Overview
- POSITION SUMMARY
Small corporate kitchen seeking staff member to help set up prep stations, execute breakfast items, make coffee, smoothie drinks, and greet customers while helping to maintain a clean kitchen.
PRIMARY RESPONSIBILITIES
- Help set up prep stations
- Execute breakfast and lunch items
- Help maintain a clean kitchen
MINIMUM REQUIREMENTS
- Must have at least 6 months kitchen experience in a fast paced environment
- Comfortable helping customers in-person and on the phone.
- Current food handler’s card
- Must be dependable and able to work as scheduled.
- Experience with POS system
- Ability to work independently as well as take direction from the kitchen manager
PAY
- $16.35 – $20/hr DOE
- Quarterly Bonus Eligible