Overview

POSITION SUMMARY

Small corporate kitchen seeking staff member to help set up prep stations, execute breakfast items, make coffee, smoothie drinks, and greet customers while helping to maintain a clean kitchen.

 

PRIMARY RESPONSIBILITIES

  • Help set up prep stations
  • Execute breakfast and lunch items
  • Help maintain a clean kitchen

 

MINIMUM REQUIREMENTS

  • Must have at least 6 months kitchen experience in a fast paced environment
  • Comfortable helping customers in-person and on the phone.
  • Current food handler’s card
  • Must be dependable and able to work as scheduled.
  • Experience with POS system
  • Ability to work independently as well as take direction from the kitchen manager

PAY

  • $16.35 – $20/hr DOE
  • Quarterly Bonus Eligible